Our annual holiday release brings together two exceptional coffees from Mexico and Colombia, roasted in harmony to capture the warmth and joy of the season. The profile leans into rich cocoa, sparkling cider-like acidity, and a clean orange-spice finish. A Kings Arms traditional roast that's smooth enough to enjoy black, and bold enough to shine with milk.
Crafted to pair beautifully with desserts, gatherings, and the sweet moments that define this time of year.
